Chairman of The American Hospital of Paris Foundation
Executive Committee Member of The American Hospital of Paris Foundation Deputy Managing Director, Executive Vice President & General Counsel at Total Energies
Invite you to a Multi- Course Wine Dinner
With Chef Aaron Buldorn and Eads Family Vineyard
Champagne Reception 6:30 p.m.
Seated Dinner 7:30 p.m.
Home of Donna and Max Chapman
3335 Del Monte Drive, Houston, TX
The evening’s multi-course menu and wine pairings will be orchestrated by Café Boulud alum, Chef Aaron Bludorn of Bludorn Restaurant and the Eads Family Vineyard. Following a prosperous career working under Michelin starred chefs in Napa and New York, Aaron Bludorn’s career led him to Houston, the hometown of his wife Victoria Pappas, to open his incredibly popular concept, a sophisticated neighborhood eatery serving refined cuisine rooted in passion and integrity. Aaron’s experience and vision worked to crescendo the creation of his new concept where he inject his flair in French inspired Gulf coast cuisine showcasing the regions bounty using local ingredients and purveyors.
Since 1976, The American Hospital of Paris Foundation has been the vital link between the United States and the American Hospital of Paris. From the day it was founded in 1906, the Hospital has brought together the American and international communities in a very special way.
Your invaluable participation allows us to provide major philanthropic support in order to improve the technology and facilities that maintain and enhance the high quality of medical and patient care provided at the American Hospital of Paris. Thank you for your support!
For more information on the dinner and to reserve your tickets to the limited seating event (AHPF Contribution Page), please contact Meg Hammer, mhammer@ahpf.org or 646-722-2640
$1,000 Individual Reserved Seating
$10,000 Table for 10 guests
